Tanja Pöll is certain: "There is no place on earth more beautiful than the Brixen valley." Even as a child, she was always in the mountains with her parents - and was already deeply impressed by the Kitzbüheler Alpen mountains. It was clear to Tanja very early on that she would never want to leave her native home.
Professionally, the sporty mountain enthusiast works in marketing at the Bergbahn Westendorf, the lift company, and promotes the region's top excursion destinations - such as the Kreuzjöchlsee lake or the Alpinolino discovery park. After all, guests should also experience the extraordinary qualities of their holiday resort!
Mountain sports, an attitude to life
Exercising in the mountains is more than just sport for Tanja. Being active in the mountains is a way of life. That's why she spends almost every free minute outside in the pure mountain air. In Summer it's hiking, biking and jogging as often as she can. As a Winter sport's fan, Tanja enjoys ski touring, snowshoe hiking tobogganing, skiing and cross-country skiing just as much.
Tanja's hiking tip: from Kelchsau in the direction of the Zillertal valley at sunrise. Return by taxi.
Celebrate the small things in life
For Tanja, it is the simple things in life that bring her happiness: the scent of blossoms in Spring, the smell of freshly turned hay in Summer, the crystal-clear to icy air in Autumn and Winter. Experiences like spending the night on the mountain, nibbling fresh forest raspberries or admiring the sparkle of snow crystals in Winter are the most beautiful for Tanja.
Her highlights in the Brixen valley include sunrises and sunsets, for example at the Brechhorn summit cross with its unique view of the Kitzbüheler Alpen. Mountain streams also fascinate the nature-loving Tyrolean. Her tip: Simply sit or lie down, close your eyes and listen to the babbling water! It has an immensely calming effect!
The taste of regional quality
From a culinary point of view, Tanja is a bit of an Epicurean. She loves the traditional home-cooking that is served to her in the region's inns. A breakfast on the mountain - fantastically good! A sweet Kaiserschmarrn - wonderfully light and fluffy! A schnapps here and there is also part of a stop-off. "We have so many schnapps distillers here who grow their own fruit. You can taste the quality of the local products wherever you consume them."
Tanja's profile
checkMy power places in the Kitzüheler Alpen ... the Kreuzjöchl Lake and the Brechhorn mountain.
checkWhat makes my native home special ... the extraordinary quality that nature and the leisure activities have to offer.
checkWhat is my emotional connection to the Kitzbüheler Alpen and why ... I feel safe and secure here. I can unfold in our beautiful nature and draw strength from my favourite places.
Sitting at a mountain spring, listening to the rippling of the water coming from deep inside the mountain to the surface and closing your eyes, has an incredibly calming effect. The quality of drinking water we have should not be taken for granted.
Tanja Pöll
Bärig Blog
Sabine Ertl
Always focusing on the sun
The mountain breakfast with regional delicacies attracts Tanja to the mountain peaks early in the morning.
A diagnosis that changed Anita's world: Her daughter Sophie was born with Down's syndrome. Here they tell us how the two of them have mastered their lives with flying colours since then and what role the Kitzbühel Alps plays in this.
On the mountain pastures there are no ...
…unfriendly faces to be found, because with Mike Byell and his wife Maike, the Möslalm in Wörgl, Tyrol has found two new leaseholders who have put their hearts and souls into hospitality.
Das Urgestein vom Stoaberg
His life is dedicated to the mountains: at over 70 years of age, Leopold Würtl is in no way inferior to the younger generation as an active climber and mountain hut host. His secret recipe for mental and physical health: a portion of contentment and the power of the Tyrolean mountains.
A "milling future"
The Wieshofer Mühle (Wieshofer Mill) is one of the few privately owned mills in Austria. Responsible for this is Lukas Krainz, who, together with his sister Caroline, upholds the family heritage with diligence and pride.
On the path of wood
Ever since Georg Mühlegger was allowed to look over his grandfather's shoulder in his wood workshop as a little boy, it was clear to him that he too would dedicate his professional life to this material. A woodworking path that is something to be proud of. The result is his studio, Atelier Arti.
Under the Seal of Bichl Quality
Barbara Zaß produces high-quality, regional food with her family at the Bichlbauernhof (Bichl Farm) in Erpfendorf. The reason why her jam, milk and bread products taste so incredibly good is quickly explained: "Because they are made with love.
Laughter lives at Pillersee
Danny Bulthé has never seen a "grumpy" face at Pillersee . Apart from the unique natural landscape, this may be due to the fact that he offers nothing but fun with his company SUP’N’FUN : Stand-up paddling, marble golf and obstacle courses, archery and much more make the eyes of adventurers, both young and old, light up.
Free as a bird
Philipp Zellner is the founder of TirolAir-Tandemparagliding Company. With him you can experience the Kitzbühel Alps from a bird's eye view: he takes his guests into the world of the skies on a tandem paragliding flight - for unforgettable moments of freedom and exhilaration.
Two Tyroleans conquer the Milky Way
The Milchbuben produce particularly tasty soft cheeses in their Tyrolean master cheese dairy. The product range is impressive and leaves nothing to be desired.
Portugal meets Tyrol
Leonel Magalhaes da Silva runs the newly designed Cafe Salvistastadl at the valley station in Itter together with his wife. He has built a special highlight himself for his little guests.