In the Mariasteinerhof restaurant, great emphasis is placed on using local products. The kitchen team at the four-star hotel creates delicious dishes and Tyrolean culinary delights from the produce of Tyrolean farmers.
With dedication and expertise, the restaurant presents a culinary journey through the regional diversity to make your stay a delightful experience.
The restaurant has been awarded the "Bewusst Tirol".
You can find further information at www.hohe-salve.com/culinary-certificates.