Bauernladl

Enjoy home with products directly from local farmers!

In the Hopfgarten “Bauernladl” you will find a large selection of naturally produced food from about 25 different farmers of the region.

The generous and seasonal assortment includes many different products:
Bacon and sausage products, cheese, alpine butter, doughnuts, Tyrolean dumplings, meat patties, pasta, spices, juices, teas, jams, honey and high-quality distillates.
Fresh pork and beef are available on pre-order.

Where can you get the regional products?
Directly at the Bauernladl, every Friday (except public holidays) from 09.00 - 12.30 hrs and 15.00 - 18.00 hrs

Farmers, producers and suppliers and their products:
Achrainer family, "Moosen" farm: farmhouse bread, herbal salt and mountain cheese (Holzalm)
Achrainer family, "Drahtn" farm: farmhouse bread and various dumplings
Astner family, "Zilln" farm: organic eggs and organic egg pasta
Ehammer family, "Rechaber" farm: "Milchbuben" organic Camembert
Feyersinger family, "Rauch" farm: potatoes and carrots
Fuchs family,"Steiner" farm: bread from the wood-fired oven, wholemeal spelt bread, braided sweet bread, yeast wreaths
Holaus family, "Dillental" farm: Krautinger, liquors and jams
Hölzl family: honey
Kammerlander family, "Fasslbauer" farm: sheep's cheese, sheep's cream cheese in oil and sheep's yoghurt 
Kistl family: egg pasta
Lindner family, "Modl" farm: various spirits and apple juice
Mißlinger family, "Samer"farm: bacon, various sausages, mountain cheese (Holzalm)
Misslinger family, "Wiflberg" farm: hay milk cheese
Schroll family,"Unterau" farm: mountain cheese (Niederkaser)
Wurzrainer family, "Drittl" farm:  spirits, elderberry syrup, jams
Wurzrainer family, "Wieshäusl" farm: Pressknödel (cheese dumplings), liver dumplings and Tyrolean dumplings
(Status April 2021)